Okay, so this post doesn’t really have to do with our work but it has to do with one of our favorite things, MATOOKE! Yes, those green bananas are the East African equivalent of South America’s plantain. Slow boiled with g-nut sauce or covered in tomato and onions, they are one of our favorite non-sewing parts of Uganda!
How do you cook Matooke? Well, soon we will share this with you when we debut our Cooking in Kapeeka cookbook! Yes, it is finally coming! Details will be coming soon, and it should be available for purchase by February 1, 2014.